Grantee Spotlight: Food for Thought

Location: Newbern

October 21, 2022 - October 22, 2022
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  • October 21, 2022 - October 22, 2022
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"Food for Thought: A Journey Through Food History, Culture, and Taste." A two-day event honoring the history of Alabama cuisine and our current food culture in the rural South. Featuring a presentation by the Alabama Folklife Association's Emily Blejwas and tours of the Rural Studio Farm.

October 21 at the Newbern Library
6:30 p.m.

October 22 at Rural Studio
10 a.m.-1 p.m.